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Sage Dose Control Pro Machine

Sage Dose Control Pro Machine

Regular price €219.90 EUR
Regular price Sale price €219.90 EUR
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The Dose Control Pro features 60 precise grind settings for the finest Espresso to the coarsest French Press grind. The precision electronic timer allows you to adjust grind time in 1 second increments for a controlled dose. The precision Conical Burrs are designed to minimise grinding heat and protect the essential oils in your favourite coffee bean.

  • Precision Electronic Timer delivers a consistent dose every time
  • The wide range of 60 Grind Settings from Espresso to Plunger
  • Included Accessories: Portafilter Cradle- small 50-54mm, Portafilter Cradle- large 58mm, The Adjustable Razor- trims the puck to the right level for consistent extraction, includes interchangeable razor for 50mm, 54mm and 58mm portafilter baskets
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Sage Dose Control Pro Machine Sage Dose Control Pro Machine Sage Dose Control Pro Machine Sage Dose Control Pro Machine Sage Dose Control Pro Machine

The 4 Keys Formula

Learn about the 4 keys formula and how it allows you to make third wave specialty coffee at home.

1. Rich, Full Flavour

Full-bodied coffee with rich and complex flavours is created using the right dose of 19-22g of freshly ground beans. This dose allows the coffee to fully express the incredible aroma, intense flavours and distinctive character of the coffee, for a true cafe quality result. Anything less than the optimal dose results in a weak and watery taste experience.

2. Perfectly Balanced Taste

Sweet, delicious and nuanced flavour notes begin with precise control over water temperature. Digital temperature control (PID) technology precisely controls water temperature for a perfectly balanced coffee extraction, giving you the control and consistency for delicious tasting coffee every time.

3. Irresistible Body

An opulent, creamy and caramel-colored espresso starts with low pressure pre-infusion that soaks the grinds, allowing water to pass evenly through the coffee during the high pressure (9 bar) extraction process, delivered via our 15 bar Italian pump. This results in a rich, sweet and viscous espresso.

4. Silky, Velvety Mouthfeel

Savour the silky taste and velvety mouthfeel of true microfoam milk. The milk is steamed with pressure that creates thousands of tiny bubbles, enhancing flavour and mouthfeel, while the temperature brings out the milk’s sweetness, exciting your taste buds, for a harmonious blend of rich, sweet milk and syrupy, golden espresso.

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