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Sage Oracle Jet

Sage Oracle Jet

Regular price €1,899.90 EUR
Regular price Sale price €1,899.90 EUR
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Cold Extraction Enabled

The latest espresso machine in the Oracle Series showcasing the new standard in automation, performance, and speed. Powered by ThermoJet.

  • Fully integrated high carbon hardened steel precision burr grinder with 45 grind settings. Doses and tamps 22g of coffee into the 58mm professional style portafilter.
  • Hands-free microfoam with alternative milk settings.
  • Large highly responsive 5” HD touchscreen, including dark mode option for the first time ever.
  • Rich video animations for the best-in-class user experience, and Wi-Fi connected for software and feature updates.
  • Simply swipe, select, and enjoy all your coffee favourites with 11 pre-set choices: flat white, latte, cappuccino, espresso, long black, babycino, hot chocolate, tea, cold brew, cold espresso, café crema
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The 4 Keys Formula

Learn about the 4 keys formula and how it allows you to make third wave specialty coffee at home.

1. Rich, Full Flavour

Full-bodied coffee with rich and complex flavours is created using the right dose of 19-22g of freshly ground beans. This dose allows the coffee to fully express the incredible aroma, intense flavours and distinctive character of the coffee, for a true cafe quality result. Anything less than the optimal dose results in a weak and watery taste experience.

2. Perfectly Balanced Taste

Sweet, delicious and nuanced flavour notes begin with precise control over water temperature. Digital temperature control (PID) technology precisely controls water temperature for a perfectly balanced coffee extraction, giving you the control and consistency for delicious tasting coffee every time.

3. Irresistible Body

An opulent, creamy and caramel-colored espresso starts with low pressure pre-infusion that soaks the grinds, allowing water to pass evenly through the coffee during the high pressure (9 bar) extraction process, delivered via our 15 bar Italian pump. This results in a rich, sweet and viscous espresso.

4. Silky, Velvety Mouthfeel

Savour the silky taste and velvety mouthfeel of true microfoam milk. The milk is steamed with pressure that creates thousands of tiny bubbles, enhancing flavour and mouthfeel, while the temperature brings out the milk’s sweetness, exciting your taste buds, for a harmonious blend of rich, sweet milk and syrupy, golden espresso.

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